• vaishalimdoshi

Ayambil Special Recipe-Sev

Updated: 12 hours ago

Difficulty: Easy

Category: Jain Tithi Special, Lunch

Cuisine: Indian

Servings: 2 yields

Prep Time: 5 mins

Cook Time: 10 mins

Total Time: 15 mins


Ingredients:

1 cup chana dal flour

salt to taste


Instructions

1. mix chana dal flour,salt and sufficient water to make a stiff dough.

2. Take a thin sev mould,put the dough into it and start removing strips of sev in a baking tray.

3. bake at 180 degrees for 10 min.

4. Ready to serve.

Baked Sev


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